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The complete homebrew beer book : 200 easy recipes from ales & lagers to extreme
Hummel, George
Adult Nonfiction TP577 H86 2011

Comments  Summary  Contents  Reviews  Author Notes

ContentsPage
Part 1 - Homebrewing for Beginners
Introductionp. 8
Ales for Absolute Beginnersp. 41
Part 2 - Taking Your Brewing Skills to the Next Level
Introductionp. 74
North American Brewsp. 93
Brews from the British Islesp. 127
Brews from Belgium and Northern Francep. 161
Brews from the German and Czech Regionsp. 193
Beginner Ales Made with Grainsp. 227
Part 3 - Weird and Extreme Beers and Other Fermentable Beverages
Introductionp. 260
Brewing with Fruits and Vegetablesp. 265
Spiced and Other Flavored Beersp. 301
Smoked Beersp. 331
Funky Beersp. 349
Gluten-Free Beersp. 365
Brewing Meads and Flavored Meadsp. 380
Cidersp. 427
Scratch Sodasp. 439
Appendices
Glassware and Beer-Clean Glassesp. 444
Glossaryp. 445
Indexp. 449


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