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Kitchen confidential : adventures in the culinary underbelly
Anthony Bourdain
Adult Nonfiction TX649.B66 A3 2000

Comments  Summary  Contents  Excerpt  Reviews  Author Notes

A Note from the Chefp. 3
First Course
Food Is Goodp. 9
Food Is Sexp. 19
Food Is Painp. 25
Inside the CIAp. 36
The Return of Mal Carnep. 45
Second Course
Who Cooks?p. 55
From Our Kitchen to Your Tablep. 64
How to Cook Like the Prosp. 75
Owner's Syndrome and Other Medical Anomaliesp. 84
Bigfootp. 91
Third Course
I Make My Bonesp. 105
The Happy Timep. 120
Chef of the Future!p. 128
Apocalypse Nowp. 134
The Wilderness Yearsp. 144
What I Know About Meatp. 153
Pino Noir: Tuscan Interludep. 163
A Day in the Lifep. 183
Sous-Chefp. 206
The Level of Discoursep. 221
Other Bodiesp. 229
Adam Real-Last-Name-Unknownp. 235
Department of Human Resourcesp. 246
Coffee and a Cigarette
The Life of Bryanp. 255
Mission to Tokyop. 272
So You Want to Be a Chef? A Commencement Addressp. 293
Kitchen's Closedp. 300

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