This is an excellent book for anyone even thinking about the possibility of homebrewing, not to mentioned experienced crafters. 52 fun, seasonal recipes means one for each week of the year (which you can’t possibly make unless you have a lot of room in your house)--craft your own black-and-tan, for example! The book was started, in fact, by people who had very little floor space and had reduced all their brewing to one-fifth the original volume. Anyone who’s ready to expand their horizons and get a little crazy with homebrewing needs to pick this up and leaf through it.

posted Jan 17, 2012 at 2:16PM

This is a fantastic book for experienced homebrewers and novices alike! Created by two homebrewers in a cramped Brooklyn apartment, this is a recipe guide outlining a seasonal beer for each week in the year. Leaf through the recipes and be amazed at some of the highly creative and imaginative work-arounds and innovations that lead to stunning beer.

posted Feb 24, 2012 at 11:07AM

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